A small, concentrated coffee.

Espresso with water.

Espresso with milk.

Espresso with steamed milk and a deep cap of foam.

Tell us the flavours you love. We create your latte in the moment.

Warming spices and black tea, steamed with milk.

Matcha whisked to order with steamed milk. Smooth, vibrant and naturally energizing.

Our classic matcha latte, served over ice. Cool, creamy and refreshing.

Matcha whisked with steamed milk, pumpkin and warming fall spices.

Iced matcha latte with pumpkin and fall spices. Autumn in a glass.

Iced matcha latte layered with a double measure of strawberry. Sweet, creamy and striking.

Iced matcha latte with blueberry. Fruity, vibrant and refreshing.

Matcha whisked with steamed milk, pure maple and cinnamon. Warm, cozy and gently sweet.

Iced matcha latte with maple and cinnamon. Cool with a warm-spice finish.

Ceremonial matcha whisked with fresh limeade over ice. Bright, citrusy and energizing.

Full-leaf Assam, Keemun and Ceylon with oolong, white tea tips and bergamot oil from Calabria. Lighter and more aromatic than a classic Earl Grey.

Harney's signature tribute to Parisian tea shops - black tea layered with black currant, vanilla, caramel and a hint of bergamot. Round and naturally a little sweet.

Full-bodied black tea with bergamot, sweet vanilla and a touch of lavender. Made for milk - also the base of our London Fog latte.

Harney's most loved blend - black tea with three cinnamons, orange peel and sweet cloves. Spicy, warming, no sugar added.

Harney's sweet-and-spicy chai - bold Indian black tea with cardamom, cinnamon, nutmeg, cloves and vanilla. Strong enough to stand up to milk.

Hand-picked organic Chinese green tea with lemongrass, bright citrus and ginkgo. Vegetal, fresh and light-bodied.

Hand-rolled pearls of green and white tea from Fujian, China, scented with real jasmine blossoms. Sweet, light and intensely floral.

A silky, light-bodied oolong with the natural sweetness of warmed milk and fresh cream. Comforting and easy to love.

Brisk peppermint from Washington State - aromatic, crisp and naturally caffeine-free. The classic after-meal reset.

Sweet Egyptian chamomile flowers with soft apple notes. Light, mellow and made for winding down. Caffeine-free.

South Africa's red bush - certified organic, naturally sweet and gently earthy, brews like a black tea. Beautiful with milk, no caffeine.

Rosehips, hibiscus and raspberry brewing a deep burgundy-red cup - fruity with a citrus tang. Caffeine-free, lovely hot or iced.

All the bergamot brightness of our Earl Grey, without the caffeine. The evening black tea.

Harney's most popular iced tea - brilliant red, boldly fruity blood orange with a hint of tang. Naturally caffeine-free.

Our burgundy-red raspberry blend, brewed cold. Fruity, bright and caffeine-free.

Deep ruby-red and tart-sweet. Striking in the glass, naturally caffeine-free.

The signature Paris blend, fresh-brewed and served over ice. Fruity, round and refreshing.

Served over ice - vivid blue that turns violet with a squeeze of lemon. Mild, earthy and naturally caffeine-free.

Our Victorian London Fog - bergamot, vanilla and lavender - steamed with milk.

Refreshing tea-based creations. Ask our team which flavours are being served.

Still water.

Sparkling water.

Avocado, mixed seeds, pickled onions and dill.

Fresh and roasted cherry tomatoes, ricotta cream and balsamic di Modena reduction.

Greek yogurt, mixed berries, almond butter and house-made granola.

Halal chicken breast, arugula pesto, sun-dried tomato and goat cheese.

Mortadella and creamy burrata.

Chicken breast, bacon, cooked ham, lettuce, tomato and provolone.

Ciabatta, fresh mozzarella, tomato, basil, olive oil and balsamic reduction.

Fresh focaccia, burrata, ham, arugula, tomatoes, olive oil and balsamic vinegar.

Artisan baguette, burrata, fresh pesto, cherry tomatoes, arugula, olive oil and balsamic.

Mixed greens, boiled egg, mozzarella pearls, roasted cherry tomatoes, avocado, mixed seeds and honey mustard dressing.

Baby gem lettuce, crunchy house-made croutons and Parmesan.

Boiled egg, feta, roasted chickpeas, gem lettuce, cherry tomatoes, cucumber and Mediterranean dressing.

Creamy burrata and prosciutto over green mix with tomato, olive oil and balsamic.

Halal chicken breast, hummus, cucumber, pickled onion, baby heirloom tomatoes and pita bread.

Eggplant, onion in a wine reduction, tomatoes, mozzarella, olive oil and fine herbs.

Green grape reduction, gorgonzola, prosciutto, olive oil and fine herbs.

The Italian classic - layered fresh pasta, slow-cooked and baked golden.

Buckwheat pasta from the Italian Alps - melted cheese, cabbage and potato, finished with brown butter and sage.

Galicia's signature - flaky pastry filled with tuna, sweet peppers and onion.

Galicia's signature - flaky pastry filled with tuna, sweet peppers and onion. Whole 12 inch to share.

A rotating selection of cakes and individual desserts from our pastry case.